The last wafts of splendour were floating down the corridor on a Tuesday afternoon in a great Cooking Club finale. In celebration of Chinese New Year the children cooked Plum sauce, Plain and Beef stir fry. Followed by Apple Crumble tarts with Toffee sauce.
The food was sampled by members of staff and of course the children themselves.The verdict was a big thumbs up and nom nom!! We now have to wait another two weeks before the next group of children begin.
A big Thank you to Mrs Myers and Miss Russell who run the fantastic and very tasty after school club.